Generous, fresh, Le Quartier du Déjeuner,West Island breakfsat, omelette, pancakes, fruit, burger, clubsandwich, Rhonda Massad, West Island Blog

Generous, fresh portions make Le Quartier du Déjeuner a great value in the West...

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By Olivia Kona If you’ve ever been stateside, you’re familiar with the good-sized and sometimes ginormous food portions served in their restaurants — something you won’t often find in Montreal....
Mandy's, West Spa, Rhonda Massad, West Island Blog, West Island News.

Mandy’s salad bar finally arrives at West Spa this Thursday

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by Rhonda Massad For those Mandy lovers who have been praying for a West Island location, it is time to breathe a sigh of relief. As of this Thursday, April...
Thai Express Kirkland

Thai Express opens its doors on St. Charles in Kirkland

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By Rhonda Massad Do red peppers, Chinese broccoli, boiled and crispy egg noodles and a choice of shrimp, beef, chicken, tofu or fish tucked in KAHO SOI broth with a...
Sugar Shacks,Sucrerie de la Montagne,Cabane à Sucre Au Pied De Cochon, Maple Syrup, Rhonda Massad, West Island Blog, Fun things to do

Sugar Shacks in the West and Beyond

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Cabane à Sucre Jean Renaud & Fils Classic sugar shack in a woodsy setting open seasonally for traditional hearty grub, try the maple syrup pie. Address: 1034 Boulevard Arthur-Sauvé, Saint-Eustache, QC...
Molyvos,Molyvos Restaurant, New York City, Theatre District, Greek Restaurant, West Island Blog, Rhonda Massad, Greek Food NYC, Dinner before a show

Molyvos – A Must When Visiting The Big Apple

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by Rhonda Massad When you try a new restaurant in a city that is not your own, it is a risk. Sometimes it is good; sometimes it is not so...
Willow Inn, Hudson, Rhonda Massad, West Island Blog, West Island News, Restaurants

The Willow Inn is haunting me, but not the way you think

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by Rhonda Massad Rumour has it that the original Willow Inn was the site of the murder of Maud, a servant girl in 1837.  It is also said, but not...
Marriott In Terminal Hotel, Lobster, Bijou, Dorval, Seafood, Rhonda Massad, West Island Blog, Bijou

June is for Jazz and Seafood at the Bijou in Dorval

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By Rhonda Massad Jazz and Seafood is what it is all about at the Bijou Resto Bar at the Marriott Hotel at the Dorval Airport for the entire month of...
Mr. Puffs, West Island Blog, West Island news, Rhonda Massad, News, West Island , Dollard Des Ormeaux

Mr. Puffs opening Thursday on the West Island

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By Rhonda Massad Good weather and Puffs all in the same week!! We have been patient. We have watched the window in the shop located at 993 Blvd St. Jean since...
Rhonda's Best of the West, April 2017, Spaghetti dinner, Big Brothers Big Sisters, Ecomuseum, Earth day, Easter Bunny, Rhonda Massad, News, West Island Blog

Easter Brunch at the Bijou in Dorval – not to be missed!

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The extensive Easter Brunch Menu is second to none at Bijou again this year.  A welcome cocktail followed by a mini yogurt parfait and mini fruits is just the...
Foiegwa, French Cuisine, Croque Madame, Paris, West Island Blog, News, West Island News, Rhonda Massad, St-Henri Restaurant, Montreal Restaurants

Foiegwa

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A few summers ago, I travelled to Paris. Though the experience and the culture were beautiful one thing stood out the most was…. the “croque madame”. If your unfamiliar...

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