Bistro Nolah in Dollard for a southern style brunch

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Bistro Nolah, Rhonda Massad, West Island Blog, West Island News

Delicious food, quaint atmosphere, and beautiful presentation is how I would describe Bistro Nolah. Cajun and southern plates dominate the menu and brunch is no exception.  Brunch is served by a very pleasant wait staff every Sunday that is second to none. With a southern kick, the offerings are plentiful and give a twist to traditional eggs and french toast.

I loved the southern beignets that were filled with Nutella.  Let’s face it if you know me – Nutella is KING!!

Ashley had their breakfast fried chicken.  We all tasted it and it was my favorite.  We will be going back for more.  Dj had the omelet du jour which was perfect for him because it was loaded with veggies and cheese that makes every teen happy. Bistro Nolah, Rhonda Massad, West Island Blog, West Island News

I enjoyed the bread pudding pancakes served with fresh berries and a bourbon sauce. Would definitely recommend!

I have included the menu below so you can see what you may like before venturing out.

 

Open every Sunday for Brunch from 10am-3pm

Contact:

514.696.9797

info@bistronolah.com

3669 Boulevard Saint-Jean
Dollard-des-Ormeaux, Montréal, QC H9G 1X2


  Bistro Nolah, Rhonda Massad, West Island Blog, West Island News

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